pasteurized / ˈpæs tʃəˌraɪz, ˈpæs tə- /

经巴氏消毒的经巴氏消毒经巴氏杀菌的巴氏灭菌的

pasteurized 的定义

v. 有主动词 verb

pas·teur·ized, pas·teur·iz·ing.

  1. to expose to an elevated temperature for a period of time sufficient to destroy certain microorganisms, as those that can produce disease or cause spoilage or undesirable fermentation of food, without radically altering taste or quality.

pasteurized 近义词

pasteurized

等同于 pure

pasteurized

等同于 sterile

pasteurized

等同于 sanitized

pasteurized

等同于 uncreative

pasteurized

等同于 uninventive

pasteurized

等同于 milk

pasteurized

等同于 sterilize

pasteurized

等同于 spay

pasteurized

等同于 unsex

更多pasteurized例句

  1. One-bowl snacking cakes are everything exhausted bakers need nowIf you are concerned about undercooked batter, you may use pasteurized eggs.
  2. “Pasteurized milk is really not that delicious if you know the taste of raw milk,” he says.
  3. It is true, of course, that pasteurized milk is not so good as clean raw milk.
  4. At the end of this time, the milk will be sufficiently pasteurized and may be removed from the fire.
  5. It is of vital importance when the milk must be pasteurized.
  6. Such milk, known in New York as grade B milk, is pasteurized before delivery, and is sold only in bottles.
  7. This small amount of milk may be pasteurized by placing the container in water heated to the desired temperature.