garnished / ˈgɑr nɪʃ /

带装饰的有装饰的配有装饰的配套的

garnished2 个定义

v. 有主动词 verb
  1. to provide or supply with something ornamental; adorn; decorate: a free-standing wall whose lower reaches are garnished by hanging gardens.
  2. to provide with something that adds flavor, decorative color, etc.: to garnish boiled potatoes with chopped parsley.
  3. Law. to attach by garnishment; garnishee: The court garnished his wages when he refused to pay child support.to summon in, so as to take part in litigation already pending between others.
n. 名词 noun
  1. something placed around or on a food or in a beverage to add flavor, decorative color, etc.
  2. adornment or decoration.
  3. Chiefly British. a fee formerly demanded of a new convict or worker by the warden, boss, or fellow prisoners or workers.

garnished 近义词

n. 名词 noun

embellishment, improvement

v. 动词 verb

embellish, improve

更多garnished例句

  1. That didn’t stop me from popping the mustardy orbs in my mouth, then swabbing the fiery seafood garnish from the box.
  2. Fresh or dried herbs can work as a garnish sprinkled on top or be used to infuse milk or cream with extra flavor.
  3. If your celery root happens to come with leaves attached, chop them as a nice green garnish.
  4. Assemble tacos by topping tortillas with the beef-pineapple filling, jicama slaw, and garnishes.
  5. Tie the dill, reserving a few sprigs for garnish if desired, and bay leaf together with kitchen twine.
  6. CeleryThis often-overlooked veggie is way more than chicken wing garnish!
  7. Chill them in the ice water, strain, pat dry, and reserve for the garnish.
  8. And just how many young drug dealers even have bank accounts, or paychecks to garnish?
  9. To assemble taco place escabeche, fish and tartar sauce in a tortilla and garnish with cilantro and lime.
  10. Strain over crushed ice and garnish with a lime wedge and maraschino cherry.
  11. They manufacture clothes and wares, and we garnish ourselves with them.
  12. When done, dish up the chicken in a pyramid, garnish with the fried onions and cover with tomato sauce.
  13. Small pieces of cauliflower and crotons of fried bread should garnish this dish.
  14. Lift them out very tenderly, pile them up in a pyramid on a dish, and garnish them with fried potatoes.
  15. Have a pyramid of mashed potatoes ready, and arrange the larks round it, and garnish with a macdoine of mixed vegetables.