fermented / noun ˈfɜr mɛnt; verb fərˈmɛnt /

发酵的发酵发酵过的发酵后的

fermented3 个定义

n. 名词 noun
  1. Also called organized ferment. any of a group of living organisms, as yeasts, molds, and certain bacteria, that cause fermentation.
  2. Also called unorganized ferment. an enzyme.
  3. fermentation.
  4. agitation; unrest; excitement; commotion; tumult: The new painters worked in a creative ferment. The capital lived in a political ferment.
v. 有主动词 verb
  1. to act upon as a ferment.
  2. to cause to undergo fermentation.
  3. to inflame; foment: to ferment prejudiced crowds to riot.
  4. to cause agitation or excitement in: Reading fermented his active imagination.
v. 无主动词 verb
  1. to be fermented; undergo fermentation.
  2. to seethe with agitation or excitement.

fermented 近义词

v. 动词 verb

split into simpler substances; be agitated

更多fermented例句

  1. If you’re serving a plant-based Thanksgiving, or just want to try flavoring your gravy another way, wine — fortified or not — cider, vinegar, herbs, ferments, spices and aromatic vegetables are your best bets.
  2. That means that Champagne is fermented a second time in the bottle when sealed closed, which naturally produces the bubbles.
  3. The malted barley, yeast, and water are cooked, fermented, and distilled exactly the same.
  4. Some of the most popular include Kriek (fermented with sour cherries), Framboise (raspberries), and Pêche (peaches).
  5. Unfiltered fermented grapes make ochratoxin-A, a neurotoxic, carcinogenic, immunosuppressive compound.
  6. During dry periods, the prints fermented, and when the rain returned, they were preserved under layers of sediment and mud.
  7. They did justice to the provisions, but to their credit they drank very slightly of the fermented liquors.
  8. Now our sulphur will sufficiently be fermented, or our medicine brought into a metallic nature.
  9. They make free use of fermented drinks, especially brandy, chicha, and guarapo.
  10. Guarapo is a fermented liquor, made of sugar-cane pulp and water.
  11. So little Brahminists are they that they eat of the flesh of the jackal and the cow, and indulge freely in fermented drinks.