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burgundy

/bur-guhn-dee/US // ˈbɜr gən di //UK // (ˈbɜːɡəndɪ) //

勃艮第,勃艮第语,酒红色,酒红色的

Definitions

n.名词 noun
  1. 1

    plural Bur·gun·dies for 2, 3, 5.

    • : French Bourgogne . a region in central France: a former kingdom, duchy, and province.
    • : any of various wines, red and white, mostly still, full, and dry, produced in the Burgundy region.
    • : any of various red wines with similar characteristics made elsewhere.
    • : a grayish red-brown to dark blackish-purple color.
    • : Also called Burgundy sauce . a sauce made with red wine and thickened with an espagnole sauce or kneaded butter, served with eggs, meat, fish, or poultry.
adj.形容词 adjective
  1. 1
    • : having the color burgundy.

Synonyms & Antonyms

as inred
Synonyms
cardinal红衣主教,红衣大主教,红衣主教的,红雀coral珊瑚,瑚,珊珊,玉米crimson大红,大红色,大红袍,大红色的flaming燃烧的,火焰,熊熊燃烧的,燃烧glowing炽热的,焕然一新,焕然一新的,炽热maroon栗色,栗色的,栗色系,栗子色rose玫瑰,玫瑰花,玫瑰色,玫瑰红wine葡萄酒,酒,酒类,酒水bittersweet苦乐参半,苦乐参半的,苦甜,苦味blooming盛开的,盛开,绽放,盛开的花朵blush脸红,腮红,脸红了,脸红心跳brick砖头,砖块,砖,砖瓦carmine茉莉花,胭脂红,胭脂虫,胭脂水粉cerise大红袍,大红,小红帽,小红cherry樱花,樱桃,樱桃树,樱桃花chestnut栗子,栗木,栗色,栗树claret红葡萄酒,紫红色,红酒,紫罗兰copper铜,铜器,铜矿,铜制dahlia大丽花,天竺葵,大利亚,白芷fuchsia紫红色,紫红色的,紫罗兰色,紫红garnet石榴石,石榴红,石榴,石榴花geranium天竺葵,天竺葵,竺可桢,竺可桢的infrared红外线,红外magenta品红,洋红,洋红色,紫红色pink粉红色,粉红,粉色,粉红色的puce紫色,紫色的,紫色系,紫色的东西ruby红宝石,红宝,红宝石色,红石russet赤褐色,红褐色,赤红色,赤色rust锈,锈蚀,锈迹斑斑,铁锈salmon三文鱼,鲑鱼,三文魚,三文治sanguine豁然开朗,豁达,豁达的,豁达的人scarlet大红色,大红,深红色,深红色的titian泰坦,泰坦尼亚,钛合金,泰坦尼克号vermilion朱砂,朱红色,朱红色的,朱色的bloodshot血光之灾,血色,血腥的,血色的florid花卉,花色,花卉类,花色的flushed红红火火,红红火火的,红润的,红红的healthy健康,健康的,健全的,健全inflamed发炎的,发炎,红肿的,发炎了roseate玫瑰色,玫瑰红,玫瑰花,玫瑰色的rosy红色的,红红的,红红火火,玫瑰色rubicund红宝石ruddy红润的,红润,赤色的,红红火火rufescent白癜风,白炽灯,红白喜事,红白相间

Examples

  • That was a striking statement, given Burgundy’s recent vintages marred by extreme weather, especially hail and frost — a stretch Drouhin himself described to me when I visited him five years ago in his cellars in Beaune, at the heart of Burgundy.

  • GREAT VALUESimonnet-Febvre Crémant de Bourgogne BrutSimonnet-Febvre is located in Chablis, the northern part of Burgundy closest to Champagne.

  • As far as the wine, don’t be turned off by the Burgundy denomination.

  • Silicon Valley entrepreneur Michael Baum created an innovative tourism hub in Burgundy after buying his wine estate Château de Pommard.

  • The 30% of reserve wine added was aged in Burgundy barrels, those used to make grands crus wines from Olivier Leflaive.

  • The du Pont family descended from Huguenot nobility in Burgundy, emigrating to the United States in 1800.

  • Both produce some wines good enough to challenge the well-bred conceits of wine makers in Burgundy and Bordeaux.

  • Everybody making pinot noir lives in the shadow of one tiny vineyard in Burgundy, the 4.4 acres of La Romanee-Conti.

  • I first tried these ciders in Burgundy, before they were imported to the United States.

  • The wine-makers of Burgundy strongly believe that their beloved region meets these high standards.

  • The Dauphin and his eldest son the Duke of Burgundy would waive their rights.

  • I now want onely my misters approbation, who is indeed, the most polite punctuall Queene of dressing in all Burgundy.

  • On her death the duchy of Brabant passed, by a family arrangement, to the House of Burgundy.

  • Under the House of Burgundy, during the fifteenth century Brussels became more than ever a city of pomp, gaiety, and pleasure.

  • Nor were the nobles more inclined to exchange the bishops for other rulers, especially if these were to be the Dukes of Burgundy.