trehalose 的定义
Chemistry.
- a white, crystalline disaccharide, C12H22O11, occurring in yeast, certain fungi, etc., and used to identify certain bacteria.
更多trehalose例句
- Trehalose appears to replace sucrose in those plants which contain no chlorophyll and do not elaborate starch.
- The quantity of trehalose in such plants reaches a maximum just before spore formation begins.
- Trehalose seems to serve as the reserve food for fungi in much the same way that sucrose does for higher plants.