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scrod

/skrod/US // skrɒd //UK // (skrɒd) //

斯科罗德,斯科罗德,斯科洛德,斯克洛德

Definitions

n.名词 noun
  1. 1

    Fishing, Cooking.

    • : a classification of small food fish, especially a young Atlantic cod or haddock, usually prepared by filleting or splitting.

Examples

  • To prepare this dish, broil the scrod according to the directions given in Art. 39.