saccharometer

/sak-uh-rom-i-ter/US // ˌsæk əˈrɒm ɪ tər //UK // (ˌsækəˈrɒmɪtə) //

糖度计,糖度仪,糖化仪,糖度表

Definitions

n.名词 noun

1
Chemistry.
- : an instrument for measuring the amount of sugar in a solution, as by determining the specific gravity of the solution.

Page 99, reference to Saccharometer: there is no article Saccharometer; the saccharometer is discussed in the article Beer only.
The thermometer showing 248, the saccharometer after this degree ceases to indicate correctly.
The thermometer will show at this degree, 226, saccharometer, 37.
The reason is obvious from what has been said of the test by the optical saccharometer.
The strength of worts is ascertained by means of an instrument termed a saccharometer.