phenylalanine

/fen-l-al-uh-neen, -nin, feen-/US // ˌfɛn lˈæl əˌnin, -nɪn, ˌfin- //UK // (ˌfiːnaɪlˈæləˌniːn, ˌfɛnɪl-) //

苯丙氨酸,苯基丙氨酸,苯丙胺,苯丙素

Definitions

n.名词 noun

1
Biochemistry.
- : a crystalline, water-soluble, essential amino acid, C6H5CH2CHCOOH, necessary to the nutrition of humans and most animals, obtained chiefly from egg white or skim milk. Abbreviation: Phe; Symbol: F