moussaka
/moo-sah-kuh, moo-sah-kah/US // muˈsɑ kə, ˌmu sɑˈkɑ //UK // (mʊˈsɑːkə) //
穆萨卡,慕萨卡,慕斯卡
Definitions
n.名词 noun
- 1
Greek Cooking.
- : a baked dish consisting of layers of sautéed slices of eggplant and ground lamb usually flavored with tomatoes, onions, and cinnamon, and covered with a custard sauce sprinkled with grated cheese.
Examples
Less showy but equally delightful is the moussaka “cigar,” which slips warm-spiced ground lamb and smoked eggplant into a wand of flaky phyllo.
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