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milanaise

/mil-uh-neyz; French mee-la-nez/US // ˌmɪl əˈneɪz; French mi laˈnɛz //

米拉奈斯,米拉娜斯,米拉纳斯,米拉纳兹

Definitions

adj.形容词 adjective
  1. 1

    French Cooking.

    • : served with macaroni, or sometimes spaghetti, that has been flavored with tomatoes, mushrooms, shredded meat, etc.: veal cutlets à la milanaise.

Examples

  • The cost is said to have been one million one hundred Milanaise livres.

  • If served as a garnish with "lamb chops, Milanaise," mix the cheese before serving.