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mascarpone

/mas-kahr-poh-nee, mos-kahr-poh-ney, mos-kahr-pohn/US // ˌmæs kɑrˈpoʊ ni, ˌmɒs kɑrˈpoʊ neɪ, ˌmɒs kɑrˈpoʊn //UK // (ˌmæskəˈpəʊnɪ) //

马斯卡普尼,马斯卡彭奶酪,马斯卡普尼奶酪,马斯卡彭

Definitions

n.名词 noun
  1. 1
    • : a very soft Italian cream cheese made from cow's milk.

Examples

  • Italian summer puddings, with layers of berries, ladyfingers, and chocolate mascarpone, recall a lighter version of tiramisu.

  • For the sabayon, mix the mascarpone, fructose, yogurt and vanilla.

  • Slice tarte into individual pieces and garnish with a dollop of sweetened mascarpone.