lysogen

/lahy-suh-juhn, -jen/US // ˈlaɪ sə dʒən, -ˌdʒɛn //

溶酶原,溶血素,溶菌酶,溶菌酶原

Definitions

n.名词 noun

1
Microbiology.
- : a bacterial cell or strain that has been infected with a temperate virus, one that does not cause destruction of the cell.