locavore

/loh-kuh-vawr, ‐vohr/US // ˈloʊ kəˌvɔr, ‐ˌvoʊr //

土生土长的人,土生土长者,当地人,本地人

Definitions

n.名词 noun

1
- : a person who makes an effort to eat food that is grown, raised, or produced locally, usually within 100 miles of home.

These are the standard selling points of the craft-distilling movement, with its locavore lingo, terroir talk, and handmade hype.
The international consultant should make way for the imperial locavore.
Food critic Todd Kliman exposes the ridiculous double standard of the locavore movement and how they ignore great American wines.
Why is it that locavore restaurants serve food from the next farm over, but wine from France?