lipid / ˈlɪp ɪd, ˈlaɪ pɪd /

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lipid 的定义

n. 名词 noun

Biochemistry.

  1. any of a group of organic compounds that are greasy to the touch, insoluble in water, and soluble in alcohol and ether: lipids comprise the fats and other esters with analogous properties and constitute, with proteins and carbohydrates, the chief structural components of living cells.

更多lipid例句

  1. He found that the cell nucleus contained a substance that differed dramatically from the proteins and lipids in the rest of the cell.
  2. The other ingredients—salts, sugars, and the lipid nanoparticles—would not have to be changed.
  3. The Pfizer-BioNTech and Moderna vaccines do so by encapsulating the mRNA in tiny oily capsules, known as lipid nanoparticles.
  4. They are now testing it to see if they can detect other components, like oligosaccharides and lipids.
  5. Pfizer makes a point of saying its mixture of lipid nanoparticles and mRNA is “preservative-free.”