kreplach

/krep-luhkh, -lahkh/US // ˈkrɛp ləx, -lɑx //UK // (ˈkrɛplɑːk, -lɑːx) //

kreplach

Definitions

n.名词 noun

1
- : Jewish Cooking. turnovers or pockets of noodle dough filled with any of several mixtures, as kasha or chopped chicken livers, usually boiled, and served in soup.