hydromel

/hahy-druh-mel/US // ˈhaɪ drəˌmɛl //UK // (ˈhaɪdrəʊˌmɛl) //

氢溴酸,氢化纤维,氢氧化铝,水母

Definitions

n.名词 noun

1
- : a liquor consisting of honey and water that, when fermented, becomes mead.

He knows the smell of the hydromel As if two and two were five; And hides it away for a year and a day In his own hexagonal hive.
With the leaves of the latter they make a decoction which, mixed with hydromel, is an antidote for intermittent fevers.
The slaves carried baskets with cakes, roast meats and jars of hydromel.
Metheglin (Welsh Meddyglyn), also called hydromel and mead, was a drink as universal as it was ancient.
He gives a receipt—the earliest I have seen in print—for making metheglin or hydromel.