gyoza
/gyoh-zuh; Japanese gyaw-zah/US // ˈgyoʊ zə; Japanese ˈgyɔˈzɑ //UK // (ɡiːˈəʊzə) //
饺子,饺饵,水饺,御膳房
Definitions
n.名词 noun
- 1
- : a Japanese dish consisting of dumplings typically filled with ground meat and vegetables and pan-fried, then steamed.
Examples
Culligan, OZY visuals editor, has come to vouch for its value on the dinner table as a light side dish, sometimes with his favorite gyozas.
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