glycolysis
/glahy-kol-uh-sis/US // glaɪˈkɒl ə sɪs //UK // (ɡlaɪˈkɒlɪsɪs) //
糖酵解,糖酵素,糖酵解作用,糖化作用
Definitions
n.名词 noun
- 1
Biochemistry.
- : the catabolism of carbohydrates, as glucose and glycogen, by enzymes, with the release of energy and the production of lactic or pyruvic acid.
Examples
Still, ramping up glycolysis enough to rival mitochondria’s usual ATP output would take a lot more sugar.
Meyer and Balk’s collaboration found that the plants do produce more proteins for use in glycolysis, an inefficient method of splitting apart sugars to make ATP that’s found in all cells.
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