glaze / gleɪz /

⚽高中词汇釉面釉料釉里红釉面处理

glaze3 个定义

v. 有主动词 verb

glazed, glaz·ing.

  1. to furnish or fill with glass: to glaze a window.
  2. to give a vitreous surface or coating to, as by the application of a substance or by fusion of the body.
  3. to cover with a smooth, glossy surface or coating.
v. 无主动词 verb

glazed, glaz·ing.

  1. to become glazed or glassy: Their eyes glazed over as the lecturer droned on.
  2. to lose abrasive quality through polishing of the surface from wear.
n. 名词 noun
  1. a smooth, glossy surface or coating.
  2. the substance for producing such a coating.
  3. Ceramics. a vitreous layer or coating on a piece of pottery.the substance of which such a layer or coating is made.

glaze 近义词

n. 名词 noun

varnish, lacquer

v. 动词 verb

varnish, lacquer

更多glaze例句

  1. Drizzle the glaze over the bread pudding, then slice and serve.
  2. The drops solidify on contact with cars, roads, sidewalks, trees and utilities as a glaze of clear ice, or freezing rain.
  3. You also can pour the glaze over the top of cookies sitting on a wire rack set over a baking sheet, scraping off the excess.
  4. Brush top with soy glaze and sprinkle with 1 tablespoon sesame seeds.
  5. Repeat with remaining round of dough, soy glaze, 1 tablespoon sesame oil, and 1 tablespoon sesame seeds.
  6. Finally, Deborah Racicot of Narcissa prepares mouth-watering (and non-basic) pumpkin crepes with warm sage cinnamon en glaze.
  7. Cars in the cross alley are covered with a silver glaze of dew.
  8. Mark Glaze, the Executive Director of MAIG, viewed the election results through a rose-colored lens.
  9. The symbolism of a gun-control group grading members of Congress for the first time is a display of power in itself, Glaze says.
  10. “The scorecard is designed to give them a clear sense of where members of Congress stand,” Glaze says.
  11. When they have been stewed for twenty minutes glaze them; dish them up with a Financire sauce (see 'Entres la Mode').
  12. Take four pigeons, truss and braise them in stock, then glaze them, dish them up against a block of fried bread.
  13. Take off the calico, make them hot and glaze them, and serve with mushrooms and peas, and with a rich brown sauce over them.
  14. On one side lay the diminished creek, now filmed over with a glaze of young ice.
  15. Mix all together, and stuff your pigeons with it, and then glaze them all over with beaten white of egg.