espagnole

/es-puhn-yohl, -pan-; French e-spa-nyawl/US // ˌɛs pənˈyoʊl, -pæn-; French ɛ spaˈnyɔl //

风格,风格迥异,风格派,风格化

Definitions

n.名词 noun

There is the Rue Espagnole, for example, where a vegetable market is held every Wednesday.
Serve with rich Espagnole sauce or oyster sauce on a croustade of potato.
Make the sauce from the bones and cuttings of the birds, add six spoonfuls of Espagnole sauce and a glass of Marsala.
Cook for half an hour over a hot fire, turn the salmon occasionally, and if it gets dry, add a cup of Espagnole sauce.
If you like, leave out the risotto and serve the veal with Espagnole sauce mixed with cooked peas and chopped truffle.