desserts

Port or a fruit-forward cabernet can match a rich, custardy chocolate dessert.

The entrees of fresh seafood and decadent desserts left us, quite simply, marveling.

This soft and sweet dessert is the right ending for this light meal.

Mention this ubiquitous dessert, whose heyday was the ’80s and ’90s but is still going strong, and plenty of people will roll their eyes.

A dessert is always welcome, especially this simple, one-layer snacking cake.

The smell of grilled meat mixes with the exotic wafts of cinnamon tea served with a mush of sweet brown dessert.

It was popularized as a holiday dessert in 16th-century England and also is known as Christmas pudding or plum pudding.

If liquor and dessert are equally essential to you enjoying the holiday, at least choose your libation wisely.

Dessert is a slice of melt-in-your-mouth treacle tart with a dollop of perfectly tart clotted cream.

“Oh God, that was so much fun,” Sheehy says, wedging a cookie between two heaping scoops of ice cream—dessert.

They 'ung 'im in the lamp chains right hover the dinin' table, and then finished the dessert.

When I came to serve the dessert Sally was watching me with her eagle eye and her mouth watering.

Between the pastry and the dessert, have salad and cheese placed before each guest.

Coffee follows the dessert, and when this enters, if your guests are gentlemen only, your duty is at an end.

She had submitted to giving up the salmon, but the devil himself should not cheat her out of her dessert.