dashi
/dah-shee/US // ˈdɑ ʃi //UK // (ˈdaʃɪ) //
大石,大士
Definitions
n.名词 noun
- 1
- : a clear fish and kelp broth, used in Japanese cooking.
Examples
An argument could also be made for the pale pink hamachi crudo, yellowtail loin treated to a lemon brine before the fish is sliced and arranged in a refreshing cucumber dashi dappled with pickled Fresno chiles.
The togi-dashi design, when finely executed, seems to hang suspended in the velvety lacquer or to float under its silky surface.
The magnificent dashi represented all manner of quaint conceits.
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