chimichurri

/chim-ee-choor-ee/US // ˌtʃɪm iˈtʃʊər i //

辣椒酱,辣妹子,辣酱油,辣妹子酱

Definitions

n.名词 noun

1
- : an Argentinian sauce of fresh parsley, oregano, red chiles, lemon zest, vinegar, and olive oil, often served with grilled meat.

These flowers commonly end up in jellies and jams, but are a lovely addition to all sorts of dishes, from a fresh green soup to a light chimichurri for fish and poultry entrees.
Next, make a chimichurri sauce by chopping the cilantro, parsley, and jalapeño, and adding the salt, pepper, olive oil, and vinegar to taste.
Carefully arrange the thighs so the chicken is spread out evenly, then place the potatoes around it and cover the whole thing in chimichurri sauce.
Go on your own or choose a guided, catered trip, where meals include dishes like fish tacos or grilled steak with chimichurri sauce.
I like to make a tart chimichurri with carrot tops while I roast the bottoms and spoon the former over the latter for serving.