chimichanga 的定义
plural chi·mi·chan·gas [chim-ee-chahng-guhz; Spanish chee-mee-chahng-gahs]. /ˌtʃɪm iˈtʃɑŋ gəz; Spanish ˌtʃi miˈtʃɑŋ gɑs/.
- Mexican Cooking. a crisp, often deep-fried tortilla containing a spicy filling of pork, chicken, etc., usually served as an appetizer with sour cream, salsa, melted cheese, etc.
更多chimichanga例句
- Next, fold the bottom and top down and roll over to completely seal the chimichanga.
- Place the chimichangas into the air-fryer basket seam side down, and air-fry for four minutes.