chickpea / ˈtʃɪkˌpi /

🎓大学词汇鹰嘴豆鸡豆小豆埃及豆

chickpea 的定义

n. 名词 noun
  1. Also called garbanzo. a widely cultivated plant, Cicer arietinum, of the legume family, bearing pods containing pealike seeds.
  2. the seeds of this plant, used extensively as a food.

更多chickpea例句

  1. The hard-boiled eggs and cans of chickpeas started to add up.
  2. The crumbled spiced chickpeas can be refrigerated in an airtight container for up to 1 week.
  3. Canned chickpeas are added, and the whole pot is then zapped with a bright burst of aromatics and heat.
  4. Butternut squash adds nutty sweetness to the eggplant spread m’tabbal, for example, while Tamimi turns the street-food chickpea snack balilah into a warm salad topped with Aleppo pepper.
  5. Chickpea flour has traditionally been used in Mediterranean cooking to make carb-rich dishes like socca, a chickpea pancake.
  6. Passerini found traces of boron in the stems of chickpea plants, while in 1892 Brand determined boric acid in the ash of beer.