carpaccio

/kahr-pah-choh, ‐chee-oh/US // kɑrˈpɑ tʃoʊ, ‐tʃiˌoʊ //UK // (ˌkɑːˈpætʃɪəʊ, Italian karˈpattʃo) //

卡帕奇奥,卡帕奇欧,卡帕奇诺,鲤鱼门

Definitions

n.名词 noun

1
- : an appetizer of thinly sliced raw beef served with a vinaigrette or other piquant sauce.

You could begin a meal with lamb carpaccio, shot through with harissa and cooled with celery leaves, and move onto rack of lamb, slathered with chimichurri.
You can readily see the difference between his work and that of Carpaccio.
Ruskin found Carpaccio by far the most sympathetic Venetian painter.
He is just thinking of a word when (the camera, I almost said) when Carpaccio caught him.
And then in the next how Carpaccio must have enjoyed his work on the costumes!
Carpaccio was full of brilliancy, fancy, and gaiety, but he painted few easel pictures.