brochette 的定义
plural bro·chettes [broh-shets; French braw-shet]. /broʊˈʃɛts; French brɔˈʃɛt/.
- a skewer, for use in cookery.
- en brochette [en, on; French ahn], /ɛn, ɒn; French ɑ̃/, on a small spit or skewer: lamb cubes en brochette.
brochette 近义词
等同于 skewer
更多brochette例句
- The common ones are used to fasten pieces of meat together; to roast or bake small birds, liver in brochette, etc., etc.
- They are what is called en brochette in cook-books, a formidable name for a simple dish.
- There is no other hotel in the world where you can get such chicken livers en brochette.
- Mutton kidneys with bacon are desirable, and all the livers and kidneys en brochette with bacon, empaled on a spit, are excellent.
- How many people in Aix to-day have had rognons a la brochette for their luncheon!