aperitif
/ah-per-i-teef, uh-per-; French a-pey-ree-teef/US // ɑˌpɛr ɪˈtif, əˌpɛr-; French a peɪ riˈtif //UK // (ɑːˌpɛrɪˈtiːf, əˌpɛr-) //
开胃酒,开胃菜
Definitions
n.名词 noun
- 1
plural a·pé·ri·tifs [ah-per-i-teefs; French a-pey-ree-teef]. /ɑˌpɛr ɪˈtifs; French a peɪ riˈtif/.
- : a small drink of alcoholic liquor taken to stimulate the appetite before a meal.
- : Also called apéritif wine . a wine served as an appetizer or cocktail.
Synonyms & Antonyms
as inliqueur
as inhors d'oeuvre
as incocktail
as inappetizer
Examples
But the “yellow liquid” was actually a Ricard pastis, the anise-flavored aperitif, which is considerably stronger than wine.
The man will bring you an aperitif while I escape from this accursed frock coat.
One could easily stimulate desire for food by swallowing a strong aperitif.
A French cafe was installed there, and two or three soldiers were taking their aperitif before dinner out in the air.
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