anthocyanin / ˌæn θəˈsaɪ ə nɪn /

🎓大学词汇花青素花色苷花色素花色素

anthocyanin 的定义

n. 名词 noun

Biochemistry.

  1. any of a subset of flavonoids noted for properties of pigmentation, which provide the range of red, purple, and blue colors in fruits, vegetables, flowers, and cereals.