andouille

/an-doo-ee, ahn-dwee; French ahn-doo-yuh/US // ænˈdu i, ɑnˈdwi; French ɑ̃ˈdu yə //UK // French (ɑ̃duj) //

茴香酒,茴香酱,茴香鱼,茴香果

Definitions

n.名词 noun

1
- : a spicy, smoked pork sausage, with garlic and Cajun seasonings.
- : a spicy, black-skinned chitterlings sausage.

Gabrielle Taper, 19, sat next to her two teenage friends and nibbled on crawfish and Andouille, a type of sausage made from pork.
Cover the top of each fillet with a quarter of the andouille crust mixture.
The Cajuns favor a spicy sausage called andouille, while the Creoles make chaurice.
The serpent and the ring indicate l' andouille and l' anneau.